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Chicken pieces 1/2 k.g

Pepper 1 teaspoon

Spring onion 10 nos

Garlic 1 pod

Ginger 1 piece

Chilli powder 1/2 teaspoon

Turmeric powder little

Oil 1/2 cup

Salt to taste


Grind pepper to chilli powder well. Heat a vessel with quarter cup of oil and add the grinded items. Stir well in low heat. When in becomes light brown in colour remove it from the stove. Add chicken pieces , turmeric powder , salt and mix well . Keep it for one hour. Heat oil and add marinated chicken . cover with a lid and cook in low fire .