Sweet Potato Casserole Recipe

6-8 med sweet potatoes
3/4 c packed brown sugar
1/4 c butter
1 can whole cranberry sauce
1/2 c orange juice

Boil sweet potatoes in jackets until done; peel and cut into slices. Place half the slices in a layer in buttered casserole. Add half the brown sugar; dot with half the butter. Add a layer of cranberry sauce. Repeat layers; pour orange juice over top. Bake in preheated 350 degree oven until heated through.