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1 head lettuce
1 onion, diced
1 cauliflower, diced
3/4 cup sugar
1 cup parmesan cheese, grated
3/4 pound bacon, fried crisp
11 ounces frozen peas
mayonnaise to cover


Tear lettuce in small pieces; put onion over lettuce. Sprinkle cauliflower over onions. Add frozen peas over cauliflower. Crumble bacon over peas. Mix sugar and parmesan cheese together and sprinkle over bacon. Spread mayonnaise over top of salad. Cover and let set overnight. Stir before serving.