Green Pea Soup Recipe
A simple yet delicious soup recipe for special occasions or anytime.
2-11 1/4 oz cans green pea soup
2-4 oz pkgs bacon and horseradish cheese spread, softened
2 cans soup water
Combine soup and cheese spread in saucepan; add water gradually. Heat, stirring occasionally. Garnish with croutons if desires. Yield: 6 servings.