Recipe For Meatloaf
Marcy's recipe for meatloaf is delicious and easy to prepare. Ingredients are clearly listed, as well as some interesting background, so you can imagine the first women to bake this dish.
Ingredients:
1 1/2 lb. lean ground beef
1/4 tsp. pepper
1 cup milk
1 large egg
1 tbs. Worcestershire sauce
1/2 tsp. salt
1/2 cup dry bread crumbs
1/2 tsp.ground mustard (dry)
1 clove garlic, finely chopped
small onion chopped
1/2 cup ketchup, chili sauce or barbecue sauce
Preparation:
1- Heat oven to 350
2- Mix all ingredients, except ketchup. Spread mixture in ungreased loaf pan 8 1/2"x4 1/2"x2 1/2" Spread ketchup over top.
3-Insert meat thermometer so top is in center of loaf. Bake uncovered 1 to 1 1/4 hours until thermometer reads 160.
4- Let stand 5 minutes, then remove from pan.
You are now ready to enjoy mouthwatering meatloaf.
