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Ingredients:

1/3c maple syrup
1/4c water
1 kielbasa
1 or 2 peppers
1 or 2 onions
or any other vegetables

Utensils:
Stirfry or frying pan
wooden spoon

Prepare the vegetables by cutting into strips. Heat the pan. Add the maple syrup and water. Slice the kielbasa and add to the maple syrup and water. After a few minutes, add the vegetables and stir-fry til cooked. Serve with/over white rice. Serves 4.