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INGREDIENTS:

3 tablespoons Worcestershire sauce
1 pound hamburger
3 cans of tomato soup
4 cans of water
3 potatoes
1 bag frozen carrots or 1 cup fresh carrots
1 cup uncooked macaroni

DIRECTIONS:

Brown hamburger and drain. Add tomato soup and water. Add carrots and potatoes. Cook on the stove covered for 1 hour. Add macaroni and let cook 1/2 hour longer.