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INGREDIENTS:

3 cups prepared tea
3 cups water
1 cup sugar
2 cups orange juice
1 cup lemon juice
1 can frozen pineapple juice
1 liter ginger ale

DIRECTIONS:

Bring water and sugar to a boil. In a pitcher or punch bowl, pour tea, sugar, water, and remaining ingredients except ginger ale and frozen juice. Mix well. Add ginger ale and frozen juice when ready to serve.