Crab Puff Recipe
Most people have no idea how to make them I try to make it easy to understand, and taste very good.
1 pkg. wanton skins
8 oz. cream cheese
7 1/2 oz. crab
2 tsp. soft breadcrumbs
2 drops sesame oil
Combine all ingredients except skins. Fill squares with 1 tsp. of the mixture and fold over, making triangles.Moisten to seal edges. Fry in oil heated to 370 F for 3 minutes, or until brown and puffed, turning once. Serve with Chinese mustard.
