Chicken Fried Steak Recipe
An easy Country Fried Steak recipe that will please anyone.
1 pound round steak
1 tsp salt
1/4 cup flour
1 TBS shortening
1/2 cup water
1 onion cut fine
Make your steak cuts, roll in flour and salt. After that, brown in skillet after you put in shortening. Pour in water, cover pan or skillet and simmer over medium heat till steaks are tender.
Onions in the leftover liquid go well with flour and milk as gravy.
