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INGREDIENTS:

12 Rhodes Texas rolls, thawed but still cold
1 egg, beaten
1 tbsp water
Sesame seeds, if desired

DIRECTIONS:

Roll each roll into a 9-inch rope and tie in a knot. Place on a baking sheet sprayed with non-stick cooking spray. Beat egg and water together. Brush each knot with the egg mixture. Sprinkle with seeds if desired. Cover with sprayed plastic wrap. Let double in size. Remove wrap and bake at 350 degrees 15-20 minutes.